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The Week That Was

The Week That Was is an Australian wine institution that stops winemakers, marketers, bottle shop owners and retired cellar hands in their tracks every Friday with its quirky news and opinion. Launched in 2005, the e-bulletin complements our bimonthly magazine WBM – Australia’s Wine Business Magazine. If you rely on wine for a living, you need The Week That Was. Relax, it's free. Subscribe now.